International Conference on Food Science, Nutrition and Wellness ICFSNW

Call For Papers

The ICFSNW bridges the gap between academia and industry by promoting research with practical applications. It provides a platform for professionals and researchers to share insights that drive real-world impact.

The conference focuses on Nutrition, Obesity, Food Science , encouraging applied research, case studies, and industry-driven innovations.

Authors are invited to submit papers addressing, but not limited to, the following areas:

Trends in food science and technology

Nutrition and wellness in aging populations

Functional foods and health benefits

Food safety regulations and practices

Plant-based diets and nutritional outcomes

Nutrition education for health professionals

Food innovation for better health

Nutritional labeling and consumer choices

Impact of food processing on nutrition

Culinary practices and health implications

Role of probiotics in nutrition

Nutritional interventions for lifestyle diseases

Food sustainability and nutrition

Cultural perspectives on food and health

Nutrition and physical activity synergy

Emerging research in food science

Nutrition policy and public health

Food security and community health

Nutritional genomics and personalized diets

Health benefits of traditional diets

Submissions will be evaluated based on applicability, innovation, and research contribution. Accepted papers will be presented and considered for publication in reputed journals and conference proceedings.

Registration

Complete your registration to participate in discussions that bridge academia and industry, and gain exposure to practical insights.

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Publication

Selected papers will be considered for publication platforms that support academic and industry collaboration.

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Hybrid Event